Tongs are the most versatile tool used when grilling. With these, you can turn over any piece of meat, sausage, or vegetable. No wonder they are used so often, not only when grilling, but also in the kitchen when frying or baking. Made from high quality stainless steel, as well as exotic wood, they provide durability for years to come. An appropriate length of handle prevents burns and ensures freedom when manoeuvring. The small serrations at the end provide a better grip on your food, thanks to which you can place it precisely on your plate.